نتایج جستجو برای: Radical scavenging

تعداد نتایج: 98589  

Journal: :iranian journal of pharmaceutical research 0
e souri g amin h farsam h jalalizadeh s barezi

antioxidants are vital substances which possess the ability to protect the body from damage caused by free radical induced oxidative stress. a variety of free radical scavenging antioxidants exist within the body which many of them are derived from dietary sources like fruits, vegetables and teas. in this study the antioxidant activity and radical scavenging activity of methanolic extracts of s...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2014
mohammad momen heravi shahla daneshmehr ali morsali

background & aim: medicinal plants can be a good replacement for common cancer treatment including chemotherapy, radiation therapy and surgery because they don’t have many side effects. the aim of this study was to investigate the effect of temperature on the free radical scavenging in the presence of medicinal plants. experimental: for determination of free radical scavenging activity was...

Journal: :iranian journal of pharmaceutical research 0
fazel nasuhipur health technology incubator center, urmia university of medical science karim akbari dilmaghani department of chemistry, faculty of science, urmia university

the oxidative stress causes many diseases in human, therefore antioxidants have a specialposition in the medicinal chemistry. tyrosol is an important antioxidant with a plenty ofbiological properties. there are many strategies such as clustering single drug units in orderto develop new drugs. the cluster effect can increase drug effects relative to single drug unit.calixtyrosol is the novel clu...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علوم کشاورزی و منابع طبیعی گرگان - دانشکده مرتع و آبخیزداری و شیلات و محیط زیست 1391

جهت بهینه سازی شرایط تولید پروتئین هیدرولیز شده (شامل نسبت آنزیم به سوبسترا، دما و زمان) به منظور دستیابی به بالاترین خواص آنتی اکسیدانی، مینس تهیه شده از ضایعات میگوی ببری سبز (penaeus semisulcatus) پس از تعیین درصد پروتئین آن (13%، بر اساس وزن تر) با استفاده از دو پروتئاز تجاری آلکالاز و فلاورزایم بر اساس 18 تیمار تعیین شده با طرح آزمایشات سطح پاسخ برای هر آنزیم، هیدرولیز شده و با خشک کن انجم...

Journal: :iranian red crescent medical journal 0
soheila moein department of biochemistry, faculty of medicine and research center for molecular medicine, hormozgan university of medical sciences, ir iran mahmoodreza moein medicinal plants research center and department of pharmacognosy, faculty of pharmacy, shiraz university of medical sciences, ir iran +98-7112424127, [email protected]; medicinal plants research center and department of pharmacognosy, faculty of pharmacy, shiraz university of medical sciences, ir iran +98-7112424127, [email protected] mohammad javad khoshnoud pharmaceutical sciences research center and department of toxicology and pharmacology, faculty of pharmacy, shiraz university of medical sciences, ir iran tahereh kalanteri medicinal plants research center and department of pharmacognosy, faculty of pharmacy, shiraz university of medical sciences, ir iran +98-7112424127, [email protected]

background there is an interest in finding new and safe antioxidants from natural sources such as medicinal plants. objectives the aim of this study was to evaluate the antioxidant activity of ten iranian medicinal plants extracts. materials and methods for antioxidant activity, the radical scavenging activity, reducing power and phenolic contents of ethanol plant extracts were determined. gall...

Journal: :avicenna journal of phytomedicine 0
faride hesam faculty of food science, islamic azad university, shahreza branch, isfahan, shahreza, i. r. iran gholam reza balali department of potato research biotechnology, university of isfahan, i. r. iran reza taheri tehrani department of potato research biotechnology, university of isfahan, i. r. iran

objectives: potato (solanum tuberosum l.), as a whole food, contains high levels of vitamins and important antioxidants including phenolic acids, carotenoids and flavonoids. the objective of this study was to determine the total phenolic content and antioxidant activities of three common potatoes (solanum tuberosum) cultivars in iran i.e., savalan, agria and sante. materials and methods: phenol...

Journal: :international journal of advanced biological and biomedical research 2014
shiva rahimi tanha azim ghasemnezhad valiolah babaeizad

piriformospora indica, a cultivable root colonizing endophytic fungus of sebacinales, promotes plant growth and confers resistance against biotic and abiotic stress. the fungus has also the ability to colonize the roots of many varieties of plant species. the goal of present study was to clarify the colonization ability of p.indica in artichoke roots and the respond of plant to water stress. re...

Journal: :the iranian journal of pharmaceutical research 0
min zhang department of biology, college of life & environment science, shanghai normal university, guilin rd, shanghai, china. jianguo cao department of biology, college of life & environment science, shanghai normal university, guilin rd, shanghai, china. xiling dai department of biology, college of life & environment science, shanghai normal university, guilin rd, shanghai, china. xuefei chen department of biology, college of life & environment science, shanghai normal university, guilin rd, shanghai, china. quanxi wang department of biology, college of life & environment science, shanghai normal university, guilin rd, shanghai, china.

the present study was designed to explore the flavonoid contents and the radical scavenging activities of 50% ethanol extracts of leaves, stems, rachis and roots of dryopteris erythrosora. the total flavonoid contents in various parts were determined as: stems > roots > rachis > leaves. all extracts from different parts of d. erythrosora showed strong bioactivities. the dpph free radical scaven...

Journal: :avicenna journal of phytomedicine 0
khadijeh sadat moosavi dolatabadi department of biology, faculty of science, urmia university, urmia, iran, i. r. iran gholamreza dehghan department of biology, faculty of natural science, university of tabriz, tabriz, iran, i. r. iran siavash hosseini department of biology, faculty of science, urmia university, urmia, iran, i. r. iran ali jahanban esfahlan biotechnology research centre, tabriz university of medical sciences, tabriz 51664-14766, iran

objectives: almond (prunus amygdalus) hull and shell are agricultural by-products that are a source of phenolic compounds.the processing of almond produce shell and hull, accounts for more than 50% by dry weight of the almond fruits. recently, more studies have focused on the influence of storage conditions and postharvest handling on the nutritional quality of fruits, especially the antioxidan...

Journal: :journal of medicinal plants and by-products 0

this research was carried out to assess the effect of drought stress on head branch dry weight, photosynthesis, essential oil yield and radical scavenging of rosemary (rosmarinus officinalis l.) in islamic azad university, shoushtar branch, iran during 2010-2011.the experiments were carried out using complete randomized block design with four replications and drought stress levels included cont...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید